Rechercher un cas : 0 résultats

Combining Business and Societal Objectives at DANONE

HEC-CSR3L
Résumé
Danone is a leading European food multinational company who has been aggressively pursuing societal ("CSR") objectives for more than 40 years, and has developed an even more ambitious dual project since 2008. In 2011, in the aftermath of the worldwide crisis, the firm finds it increasingly difficult to meet its growth and profit objectives. Some voices in the Executive Committee are complaining that the societal agenda is putting undue pressure on the business.

The case briefly outlines Danone history and describes the organization and platforms enabling the firm to implement its new vision, which integrates business and societal objectives. The different platforms are illustrated by 12 examples of societal projects conducted throughout the world. In many instances the case hints at the way Danone uses CSR as a lever for transforming the company.
Danone needs to reexamine its societal approach to see whether it hinders or helps achieve business results. This begs the questions of 1) the legitimacy of Danone's management to develop these CSR initiatives 2) the method chosen by the firm to do so (how is Danone developing its dual approach?) and 3) the results accomplished so far.
Objectifs pédagogiques
The case focuses on the role of CSR in corporate strategy. The issue can be best summarized by the classical dilemma: is CSR nothing but a new constraint that firms need to take into account when they follow the profit-maximization principles (the shareholders' perspective: business as usual, perhaps with a new cost to do business)? Or is it the first step of a paradigm shift that will change the way business is conducted (the stakeholders' perspective: from a profit-maximizing to a profit-satisfying objective)?
Mots-clés
Corporate Social Responsibility (CSR), General Strategy, Inclusive Business Models, Social Business
Public
The case series is best suited for relatively mature participants who have a good understanding of mainstream economic theory: MBA students or last-year undergraduate students. The case has also been taught successfully to executive participants who find it useful to have a debate on the role of CSR.
Secteur d'activité
Food Industry
Caractéristiques particulières
- This case was successfully taught using two different formats: 90 mns and 180 mns.
- This case was written by Bénédicte Faivre-Tavignot, Director of the Master in Sustainable Development at HEC Paris and Frédéric Dalsace, Associate Professor of Marketing, HEC Paris.
2011
Livraison par lien de téléchargement
22
Oui (17 pages) - incluse

Adhérents : 360,00 € HT / Non adhérent : 720,00 € HT
Campus*
* Usage illimité pour un campus sans limite de nombre d'étudiants.